BBQ Menus
DELIVERY BBQ BURGER MENU
BUDGET BBQ
AUSSIE BBQ
GOURMET BBQ
$23.00 + GST ($25.30) PER HEAD
$31 + GST ($34.10) PER HEAD
$40 + GST ($44) PER HEAD
$50 + GST ($55) PER HEAD
DELIVERY BBQ BURGER MENU
$23.00 + GST ($25.30) PER HEAD
Main Meal
Meat Choices
(Choose 2)
(add $4 per person to add 1 extra meat choice)
Grilled onion included with this menu!
Prime Rib Fillet
Black Angus Mince Patties
Marinated Grilled Chicken Tenders
Gluten Free and Nitrate Free Bacon
Salad Fillers
(Choose 6)
Sliced Real Tasty Cheese
Sliced Tomatoes
Sliced Beetroot
Grated Carrot
Sliced Cucumber
Mixed Leaf Lettuce
Creamy Organic Coleslaw
Pineapple
Tomato Sauce and BBQ Sauce Supplied
Disposable Plates, Cutlery and Serviettes
supplied with this menu
Delivered to your door at the time you require!
Delivery fee may apply if outside our local
area. (Yeppoon, Rockhampton delivery is $40)
BUDGET BBQ
$31 + GST ($34.10) PER HEAD
Main Meal
Meat Choices
(Choose 2)
180g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
All condiments are supplied
Cold Main
(Choose 3)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Brown Rice, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Fresh Chantilly Cream and Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
AUSSIE BBQ
$31 + GST ($34.10) PER HEAD
Main Meal
Meat Options
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
GOURMET BBQ
$50 + GST ($55) PER HEAD
Antipasto Service 60 Minutes
Antipasto service presented in individual eco-friendly
pine boats or on a grazing table
Salami, Kabana, Brie, Vintage Cheddar, Tasty Cheddar,
Pickled Onions, Cherry Tomatoes, Apricot Delight,
Dried Fruit, Grapes, Parmesan Stuffed Olives,
Assorted Crackers, Pretzels
OR
Hot Platters 60 Minute Service
Fresh Coconut Crumbed Chicken Tenders with Honey
Garlic Aioli, Crispy Breaded Calamari with Tartare
Sauce, Spicy BBQ Meat Balls, Vegetable Spring Rolls
All platters are served with appropriate condiments
Main Meal
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla
Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
Main Meal
Meat Choices
(Choose 2)
(add $4 per person to add 1 extra meat choice)
Grilled onion included with this menu!
Prime Rib Fillet
Black Angus Mince Patties
Marinated Grilled Chicken Tenders
Gluten Free and Nitrate Free Bacon
Salad Fillers
(Choose 6)
Sliced Real Tasty Cheese
Sliced Tomatoes
Sliced Beetroot
Grated Carrot
Sliced Cucumber
Mixed Leaf Lettuce
Creamy Organic Coleslaw
Pineapple
Tomato Sauce and BBQ Sauce Supplied
Disposable Plates, Cutlery and Serviettes
supplied with this menu
Delivered to your door at the time you require!
Delivery fee may apply if outside our local
area. (Yeppoon, Rockhampton delivery is $40)
Main Meal
Meat Choices
(Choose 2)
180g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
All condiments are supplied
Cold Main
(Choose 3)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Brown Rice, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Fresh Chantilly Cream and Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
Main Meal
Meat Options
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
Antipasto Service 60 Minutes
Antipasto service presented in individual eco-friendly
pine boats or on a grazing table
Salami, Kabana, Brie, Vintage Cheddar, Tasty Cheddar,
Pickled Onions, Cherry Tomatoes, Apricot Delight,
Dried Fruit, Grapes, Parmesan Stuffed Olives,
Assorted Crackers, Pretzels
OR
Hot Platters 60 Minute Service
Fresh Coconut Crumbed Chicken Tenders with Honey
Garlic Aioli, Crispy Breaded Calamari with Tartare
Sauce, Spicy BBQ Meat Balls, Vegetable Spring Rolls
All platters are served with appropriate condiments
Main Meal
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla
Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
BBQ Menus
DELIVERY BBQ BURGER MENU
BUDGET BBQ
AUSSIE BBQ
GOURMET BBQ
$23.00 + GST ($25.30) PER HEAD
$31 + GST ($34.10) PER HEAD
$40 + GST ($44) PER HEAD
$50 + GST ($55) PER HEAD
DELIVERY BBQ BURGER MENU
$23.00 + GST ($25.30) PER HEAD
Main Meal
Meat Choices
(Choose 2)
(add $4 per person to add 1 extra meat choice)
Grilled onion included with this menu!
Prime Rib Fillet
Black Angus Mince Patties
Marinated Grilled Chicken Tenders
Gluten Free and Nitrate Free Bacon
Salad Fillers
(Choose 6)
Sliced Real Tasty Cheese
Sliced Tomatoes
Sliced Beetroot
Grated Carrot
Sliced Cucumber
Mixed Leaf Lettuce
Creamy Organic Coleslaw
Pineapple
Tomato Sauce and BBQ Sauce Supplied
Disposable Plates, Cutlery and Serviettes
supplied with this menu
Delivered to your door at the time you require!
Delivery fee may apply if outside our local
area. (Yeppoon, Rockhampton delivery is $40)
BUDGET BBQ
$31 + GST ($34.10) PER HEAD
Main Meal
Meat Choices
(Choose 2)
180g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
All condiments are supplied
Cold Main
(Choose 3)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Brown Rice, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Fresh Chantilly Cream and Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
AUSSIE BBQ
$31 + GST ($34.10) PER HEAD
Main Meal
Meat Options
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
GOURMET BBQ
$50 + GST ($55) PER HEAD
Antipasto Service 60 Minutes
Antipasto service presented in individual eco-friendly
pine boats or on a grazing table
Salami, Kabana, Brie, Vintage Cheddar, Tasty Cheddar,
Pickled Onions, Cherry Tomatoes, Apricot Delight,
Dried Fruit, Grapes, Parmesan Stuffed Olives,
Assorted Crackers, Pretzels
OR
Hot Platters 60 Minute Service
Fresh Coconut Crumbed Chicken Tenders with Honey
Garlic Aioli, Crispy Breaded Calamari with Tartare
Sauce, Spicy BBQ Meat Balls, Vegetable Spring Rolls
All platters are served with appropriate condiments
Main Meal
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla
Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
Main Meal
Meat Choices
(Choose 2)
(add $4 per person to add 1 extra meat choice)
Grilled onion included with this menu!
Prime Rib Fillet
Black Angus Mince Patties
Marinated Grilled Chicken Tenders
Gluten Free and Nitrate Free Bacon
Salad Fillers
(Choose 6)
Sliced Real Tasty Cheese
Sliced Tomatoes
Sliced Beetroot
Grated Carrot
Sliced Cucumber
Mixed Leaf Lettuce
Creamy Organic Coleslaw
Pineapple
Tomato Sauce and BBQ Sauce Supplied
Disposable Plates, Cutlery and Serviettes
supplied with this menu
Delivered to your door at the time you require!
Delivery fee may apply if outside our local
area. (Yeppoon, Rockhampton delivery is $40)
Main Meal
Meat Choices
(Choose 2)
180g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
All condiments are supplied
Cold Main
(Choose 3)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Brown Rice, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Fresh Chantilly Cream and Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
Main Meal
Meat Options
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*
Antipasto Service 60 Minutes
Antipasto service presented in individual eco-friendly
pine boats or on a grazing table
Salami, Kabana, Brie, Vintage Cheddar, Tasty Cheddar,
Pickled Onions, Cherry Tomatoes, Apricot Delight,
Dried Fruit, Grapes, Parmesan Stuffed Olives,
Assorted Crackers, Pretzels
OR
Hot Platters 60 Minute Service
Fresh Coconut Crumbed Chicken Tenders with Honey
Garlic Aioli, Crispy Breaded Calamari with Tartare
Sauce, Spicy BBQ Meat Balls, Vegetable Spring Rolls
All platters are served with appropriate condiments
Main Meal
(Choose 3)
200g Black Angus Rib Fillet
Marinated Chicken Tenders
Gourmet Thick Flavoured Beef Sausages
Minted Lamb Loin Chops
Pork Steaks with Yeppoon Pineapple and Cheese
All condiments are supplied
Cold Main
(Choose 4)
Fully Loaded Potato Salad
Creamy Organic Coleslaw
Pesto Pasta Salad
Mediterranean Tomato Pasta Salad
Pumpkin, Spinach, Pine Nut and Feta Salad
Traditional Green Tossed Salad
Beetroot, Dill and Yoghurt Salad
Green Bean, Shallot and Cherry Tomato Salad with
Mustard Vinaigrette
AND
Assorted Rolls with Butter
Dessert
Cutting of wedding/birthday/celebration cake served
with Berries/Fruit Salad Fresh Chantilly Cream and
Vanilla Bean Custard
Or
(Choose 2)
Assorted Long Donuts (Strawberry and Cream, Nutty
Nutella and Cream, Lemon Curd and Cream, Chocolate
Cookies and Cream)
Fresh Fruit Pavlova with Berry Coulis and Chocolate
Shavings GF
Assorted Cheesecake (Lemon/Passionfruit GF, White
Chocolate Strawberry Swirl, Cookies and Cream, Mars
bar, Turkish Delight, Golden Syrup Anzac)
Warm Sticky Date Pudding with Butterscotch Sauce
Triple Chocolate Brownie
Served with Fresh Chantilly Cream and Vanilla
Bean Custard
*Evolution Catering staff are contracted for a
minimum of three hours. Service times extended
beyond the initial three hours will attract additional
charges.*